University Of California at Davis - For over a quarter of a century, UC Davis Extension has brought world-class winemaking education courses to the general public in the Sacramento region and beyond. Professional and aspiring viticulturists and enologists, grape growers and other wine industry professionals, together with home and commercial winemakers and cellar workers, have all benefited from the unparalleled expertise offered by the UC Davis Extension winemaking program. The world-renowed Department of Viticulture and Enology at UC Davis and UC Davis Extension, the continuing education branch of the University of California at Davis, are pleased to announce an innovative new program: the Certificate Program in Winemaking for Distance Learners .
Gino's School Of Wine - At Gino's School Of Wine you can experience the fine art of winemaking in a "hands on" interactive setting. Clients are taught winemaking using traditional techniques with natural whole grapes or fresh grape juice. Located in Hammonton, N.J.
The Wine School Of Philadelphia is a not-for-profit education institution established in 2000 to teach amateurs and professionals about wine and the wine industry. The School's programs emphasize wine as an accessible, affordable, and enjoyable pursuit open to all. VINworks® School Of Wine & Beverage Service - can tailor ANY wine/beer/spirit/cigar or wine waitstaff course to your individual needs or time constraints. VINworks® also promotes: “Wine Maker Dinners” “Wine Tastings” and “Wine Related Events”.
Wine MBA - an international training program to face wine market globalization.
The New York Wine Course & Reference is a detailed collection of information on the New York grape and wine industry. Topics include an historical timeline of the development and growth of the industry, grape varieties grown in New York, brief articles on viticultural and enological practices in New York, and soil and temperature maps.
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